手作りの木製サラミまな板 - グルメ盛り合わせ

Buon legno, finitura approssimativa in alcuni punti che ha richiesto della carta vetrata per evitare che le minuscole schegge o frammenti di legno potessero staccarsi. Non sono sicuro sua stato trattato come da descrizione.

The rounded groove in it keeps the salami or other sausage in place while slicing.
It also makes a great cutting board for long, skinny, bread baguettes.
I like to pre-slice about half of the baguette then use this to serve the fanned-out slices along with the rest of the loaf. It makes a very attractive way to serve the baguette slices.
If you need to slice a cucumber or a zucchini, then use this. The cucumber or zucchini will not roll while you are trying to slice it.
Serving large, stuffed olives or deviled eggs? This is perfect!
Great way to serve stuffed mushrooms also.
It is raw wood. I rubbed some almond oil into it upon arrival to give it more of finished look and too help protect the wood.
For storage, I add it to the container/caddy that houses my serving utensils. The container sits on the stove most days so it is always handy and available.
It is the cutting board we all need that we never knew existed. It is simple, but very functional and useful in any kitchen.

This is a very convenient little cutting board for salami and sausages. Lightweight and easy to tuck away somewhere, it can also be used for presenting foods, board-style. I just wish it had a hole with a little leather strap for hanging, as that would be the best way to store this, I think.

This is such a handy little wooden board.
i think it's neat to cut my salami or any other small sausage on it.
it will look lovely on the table too.
The material is natural beech wood and is treated with oil.
This Tuuli Kitchen brand natural wood board is made in Europe.
it is easy to wash by hand.
i like this durable wooden cutting board to keep the sausage in place while slicing.
Great product, great invention.
i definitely give it 5 stars.
i hope this review is helpful.
Sabiene :)

Die IDee eines Wurstbrettchens finde ich toll und durchdacht. Es lässt sich gut darauf schneiden und durch die Form kann die Wurst nicht wegrollen.
Die Verarbeitung ist weniger gut: das Holtz ist noch recht Rau und komplett unbehandelt - hier benötigt es noch Nachbearbeitung wenn man lange Freude haben möchte.